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DeBon Advanced Vitamin B1 (Thiamine Nitrate) Feed Additive - China Suppliers & Factory Quality

Product Name: Vitamin B1 (Thiamine Nitrate)

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Specification:
Thiamine Nitrate (C₁₂H₁₇N₅O₄S, dry basis): 98.0%–101.0%
Loss on Drying: ≤ 1.0%
Residue on Ignition: ≤ 0.1%

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Discover our premium Vitamin B1 (Thiamine Nitrate) sourced from reliable suppliers in China. Our state-of-the-art factory ensures that each batch meets rigorous specifications, providing you with a product that is 98.0%–101.0% pure on a dry basis. With a loss on drying of ≤ 1.0% and a residue on ignition of ≤ 0.1%, our Vitamin B1 is perfect for various applications in the health and nutrition industry. Partner with us for high-quality Thiamine Nitrate and experience the best from leading suppliers in China.

    Product Specifications

    Product Name Vitamin B1 (Thiamine Nitrate)
    Specification Thiamine Nitrate (as C₁₂H₁₇N₅O₄S, dry basis): 98.0–101.0%
    Loss on Drying: ≤ 1.0%
    Residue on Ignition: ≤ 0.1%
    Acidity (pH): 6.0–7.5
    Chlorides (as Cl): ≤ 0.06%
    Heavy Metals (as Pb): ≤ 10.0 mg/kg
    Total Arsenic (as As): ≤ 2.0 mg/kg
    Appearance: White or off-white crystalline powder.

    Functions and Effects

    Thiamine Nitrate (Vitamin B1) is critical for:
    • Supporting carbohydrate metabolism and energy production in animals.
    • Maintaining neurological health and nerve function.
    • Promoting growth performance and appetite in livestock and poultry.

    Storage & Packaging

    Storage Conditions
    • Store in a cool, dry place, protected from sunlight and moisture.
    • Avoid contamination with toxic or harmful substances.
    Packaging Info
    • Net Weight: 25 kg per bag.
    • Shelf Life: 36 months.

    Usage and Dosage

    Mixing Instructions:

    Mix thoroughly with other additives before blending into feed.

    Recommended Dosage (as Vitamin B1, in mg/kg feed):
    Swine: 1–5 mg/kg
    Poultry: 1–5 mg/kg
    Fish: 5–20 mg/kg

    Compatibility Guidelines

    Compatible With
    Category Examples Optimal Mixing Sequence
    Vitamins B2 (Riboflavin), B6 Add B1 before B2/B6
    Acidifiers Citric acid, Lactic acid Enhances stability in acidic feed
    Probiotics Bacillus subtilis No antagonistic effects observed
    Antioxidants Vitamin E, Rosemary extract Synergistic oxidative protection
    Incompatible With
    Substance Risk Mitigation Strategy
    Sulfonamides Reduced B1 absorption Administer 2 hours apart from medications
    High-pH additives (e.g., limestone) Alkaline degradation Premix with acidifiers first
    Ethanol (in liquid feed) Thiamine cleavage Use dry forms or add post-fermentation
    Oxidizing agents (e.g., potassium permanganate) Molecular breakdown Physical separation in premix layers

    Product Details

    Vitamin B1 (1)
    Vitamin B1 (2)
    Vitamin B1 (3)

    Frequently Asked Questions

    1. What are the key benefits of Thiamine Nitrate in animal feed?
    Vitamin B1 (Thiamine Nitrate) is essential for energy metabolism, nervous system function, and appetite regulation in livestock and poultry. It effectively prevents conditions like beriberi in poultry and polioencephalomalacia in ruminants. Its high stability in neutral pH feed makes it ideal for premixes.
    2. Can Thiamine Nitrate be combined with choline chloride or minerals?
    Yes, it is compatible with Choline chloride (<60% concentration), Zinc sulfate, and Selenium yeast. However, it is incompatible with Sodium bicarbonate due to pH conflicts (separate by adding Vitamin B1 first) and Copper sulfate (>100 ppm) due to chelation risks (maintain a ratio ≤1:15 of Cu to Thiamine).
    3. What are the storage requirements and shelf life of Vitamin B1?
    Vitamin B1 (Thiamine Nitrate) should be stored in a cool, dry place, protected from direct sunlight and moisture. It is crucial to avoid contamination with toxic or harmful substances. When stored properly, it has an excellent shelf life of 36 months.
    4. What is the recommended dosage of Vitamin B1 for different animal species?
    The recommended dosage of Vitamin B1 per kg of feed is 1–5 mg for Swine, 1–5 mg for Poultry, and 5–20 mg for Fish. It must be mixed thoroughly with other additives before blending into the final feed.
    5. Which feed ingredients are incompatible with Vitamin B1, and how do you mitigate risks?
    Incompatible substances include Sulfonamides (administer 2 hours apart to prevent reduced B1 absorption), High-pH additives like limestone (premix with acidifiers first to avoid alkaline degradation), Ethanol in liquid feed (use dry forms or add post-fermentation to prevent cleavage), and Oxidizing agents like potassium permanganate (use physical separation in premix layers to prevent molecular breakdown).
    6. How does Vitamin B1 react with acidifiers and probiotics?
    Vitamin B1 shows excellent compatibility with acidifiers like Citric acid and Lactic acid, which actually enhance its stability in acidic feed. It is also compatible with probiotics like Bacillus subtilis, showing no antagonistic effects.

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